Gluten-Free & Vegan Cooking

With growing interest in plant-based and allergen-free eating, gluten-free and vegan cooking classes offer an introduction to creating nutritious, flavorful dishes without gluten or animal products. 

Each class is designed to demonstrate the versatility of plant-based ingredients, helping you craft meals that are both satisfying and healthy. Perfect for those with dietary restrictions or anyone looking to add more plant-based dishes to their repertoire, these classes provide skills and recipes to support a balanced, inclusive diet. Begin your journey in gluten-free and vegan cooking by joining a class today.